Hari Raya Eve - Making Lemang.

~Filling up the bamboo with pulut~

~Ayah looking at the lemang~

~Almost done~

I took off from Mok De's on Monday morning around 1030 hrs. Arrived in Kuala Lipis around 1530 hrs. I will spend one night here, then I'm off to Kuantan. Working night shift tomorrow.
The next morning (Tuesday) Ayah starts preparing for making lemang. Bamboos are cut and filled with pulut. The pulut is wrapped around banana leaves, to add some taste to it I guess.
This is the first time I helped Ayah making lemang. Never had the chance before this...